Country Style Fried Potatoes Recipe

Ingredients:

• 1/3 cup shortening
• 6 large potatoes, peeled and cubed
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika

Directions:

• In a large cast iron skillet, heat shortening over medium-high heat. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Season with salt, pepper, garlic powder and paprika. Serve hot.